Step-by-Step Guide to Make Super Quick Homemade Polenta with Ground Beef

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Polenta with Ground Beef. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Polenta with Ground Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Polenta with Ground Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Polenta with Ground Beef is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Polenta with Ground Beef estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few components. You can have Polenta with Ground Beef using 6 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Polenta with Ground Beef:

1. 1 lb Ground beef
2. 2 tsp salt
3. 1 3/4 cup yellow corn meal
4. 1 cube beef boullion
5. 1/3 cup sofrito (I use frozen goya and use 1/3 cup for a decent amount of flavor)
6. 1 Tomato sauce (eyeball it. depends how soupy you want it)

Instructions to make to make Polenta with Ground Beef

1. Bring 6 cups of water to a boil. Then add 2 teaspoons of salt.
2. While water is boiling, In a separate pan, brown the ground beef. Then drain. Add sofrito, crushed beef bullion cube, and tomato sauce. Let simmer for about 10 minutes.
3. Gradually wish in the cornmeal into the boiling water then reduce heat to low. Cook until the mixture thickens, stirring occasionally, about 15 minutes. (I can usually tell it's done when all the polenta comes off the pan together when I'm stirring it.) Once done, turn off the heat and add the butter letting it melt while stirring polenta.
4. I usually serve the ground beef over the polenta. Enjoy!

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Polenta with Ground Beef. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!